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Tom's Reviews

Tom R.20s, Male, Tooting, London

Member since September 2008

Reviews written: 4 (4 voted helpful)

Hasn’t rated any restaurants this year.

Hasn't posted in the forum yet

Favourited by: 2 members

Bleeding Heart Bistro (Bleeding Heart Yard, London, London, EC1N 8SJ)

Editor's pick

The Bleeding Heart Bistro is not somewhere you go only once…

… or twice!

If you like hearty french peasant food (like most people do), then the Bistro is for you! Without the reverance of it parent next door, the Bistro is more like the bar tabac next to the Stade de France rather than the directors box!

The waiters call to each other in French and enjoy friendly banter with more courageous patrons (I made a flippant remark about the state of french rugby and was heckled all night!)

The food is everything you'd expect and more. Although it may show less finesse than the restaurant, the bistro still packs a punch in flavour and offers all the classics – salad nicoise, cassoulet, steak frites, duck confit etc. all is cooked to a fantastic standard and the portions are far from stingy!
The wine list is bottomless and the sommelier's eyes will light up if you let him guide you on a journey festooned with big burgundies and bordeauxs.

A smashing place with smashing staff and smashing cooking. I've got their number on speed-dial!

September 2008

Overall:9
Food and Drink:9
Service:10
Atmosphere:10
Value for Money:8
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Rhodes W1 Brasserie (The Cumberland Hotel, Great Cumberland Place, London, London, W1H 7AN)

Although the food is undoubtedly well sourced and well cooked, the menu lacks inspiration and the setting is disappointing.

Staff try to make up for it but nothing can hide that you're paying well over the odds for food that is better cooked, cheaper and served in nicer restaurants in any Chez Gerrard or Auberge.

Wouldn't really recommend this because there are so many better options.

September 2008

Overall:5
Food and Drink:6
Service:7
Atmosphere:4
Value for Money:5
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Chez Bruce (2 Bellevue Road, London, London, SW17 7EG)

WE LOVE THIS PLACE!

PErfect for all occasions – dates, anniversaries, boisterous family meals, private groups… This place really is the pride of South London.
The staff are all so friendly, enthusiastic, knowledgable and make the experience all the better. The atmosphere is relaxed and uncomplicated. The sommelier is a genius and the food is awesome.

Creamed morel taglietelle, foie gras parfait, fried duck egg, navarin of lamb and roast veal are all heartily recommended whilst the cote de boeuf and cod and olive oil mash recommend theirselves. The puds look spectacular but I'v never managed to resist the cheese board – a real experience!

We were once dining with family and were offered complimentary dessert wines to match our picks 'to make up for the delay in receiving our main course' – we hadn't even noticed! Bruce Poole then came out to check we were OK.

I feel guilty if I don't visit at least every other month although the recent price increase has made it more luxury. At Sunday lunchtime's however, its still an absolute bargain!

September 2008

Overall:10
Food and Drink:10
Service:10
Atmosphere:10
Value for Money:8
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Lamberts (2 Station Parade, Balham High Road, London, London, SW12 9AZ)

My girlfriend and I spent a wonderful evening at Lamberts. The staff are welcoming, attentive (but no overly so), knowledgable and happy to make recommendations.
The atmosphere is more suiting to couple and dates than raucous family events but I dare say that large groups would be made to feel equally as welcome.
The menu is short and seasonal, championning british ingredients. The Sharps Sheep in 3 ways (mutton, wether and lamb) was amazingly well cooked and conceived whilst my girlfriend's gressingham duck was also delightful. And anywhere with a Neals Yard cheeseboard is good in my books!
The set menu is fantastic value (£18 for 3 courses) and the saturday/sunday lunch menus look equally good. The wine list offers plenty to choose from both by bottle, carafe (300ml) and glass and offers as much for those with both deep and shallow pockets!
We'll definitely be returning… I fancy another go at that lamb!

September 2008

Overall:10
Food and Drink:9
Service:10
Atmosphere:10
Value for Money:9
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