From lining up outside to actually getting a seat can take a while, however it is a good chance to soak up the atmosphere, have a drink and watch the chefs at work! Seated by the window watching the world go by and tucking into a lovely half cray and some super prawns with a bottle of very good NZ Sauvignon Blanc is what heaven will hopefully be like. This is one of the best seafood places with absolutely no pretention. A fun place to be with great service and fantastic food. Love it.