I came to eight over eight on a busy Thursday evening in january this year and was impressed by the food offered and the wine list was fantastic. However, I felt extremely uncomfortable as I was felt the 2 hours slot I was given for our table was rushed by staff. I even overhead a very smug Australian manager bossing the sweet Italian or Spanish girl we had as a waitress to hurry us along and ‘get us out’…I didnt appreciate this as I payed good money to dine there and was taking my husband out as a mid-week treat for his hard work over christmas and new year. The guy then proceeded to give us a smug smirky grin as we were given our coats and ushered out.