A buzzing atmosphere of people having good food, good wine and great conversations. A decor of black and white cow hide and low lighting. The service was excellent, our waitress could not have been more helpful. The food was wonderful. On a table of 7 we had a nice range of starters, myself with crab cakes which were delicious and perfectly cooked. The mango and onion salad that accompanied it was light and refreshing.

My main course comprised of the most beautifully cooked steak I have ever eaten in my life. I went for a 200g medium fillet, I could cut through it like butter and I only needed to chew it about three times before I needed to swallow.

I am already looking to rebook in January for a birthday celebration.