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Mike's Reviews

Mike F.30s, Male, London

Member since October 2008

Reviews written: 3 (1 voted helpful)

Hasn’t rated any restaurants this year.

Posts written: 4

Favourited by: 1 member

Rosa's (48 Dean Street, London, W1D 5BF)

The best nights out are often those that produce the unexpected. Catching up with an old friend over Thai food in the heart of Soho was always going to result in stories of surprising and often salacious gossip. What I really didn’t expect however, was to discover some of the best Thai cuisine in London from a restaurant I must have walked past a thousand times and never acknowledged was there.

What’s even more surprising is that Rosa’s doesn’t exactly blend into the Dean Street brickwork. Its bright red frontage is hard to miss when you’re actually looking for it. Even on this cold and rainy evening, in-the-know diners sat outside under the awning, no doubt drinking green teas whilst watching the Old Compton Street characters and chaos unfold.

On opening the bright red door, you half expect a bell overhead to ring akin to an old curiosity shop but instead, you enter a modern Thai family eatery, designed to resemble a Phuket beach hut. Wooden benches upstairs are made for sharing and the wooden wall paneling has interspersed coat hooks or rather, hooks to hang your towel on if this really was a beach hut on a Thai island.

After ushering my guest onto the bench and taking my seat on the wooden stool opposite, we order a bottle of red before I head downstairs to dry myself off after getting caught in the torrential downpour outside. The basement is a darker, more mood-driven bar dining area and the toilets are communal, adding to the rustic ambience Rosa’s sets out to create.

Back upstairs, and I discover we’d been moved to a more intimate wooden booth towards the back of the restaurant. These booths should be requested when booking in order to keep confidences private and to allow greater room to spread out the Thai delicacies as they arrive.

For starters, we shared a mouthwatering deep fried soft shell crab topped with thai herbs, shallots and spicy fresh chilli sauce and a Som Tam papaya salad with prawns. It may have been the beach hut surroundings, but we both opted… More

October 2010

Overall:10
Food and Drink:9
Service:8
Atmosphere:8
Value for Money:8
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Circus (27-29 Endell Street, London, WC2H 9BA)

It’s easy to walk straight past Circus on Endell Street, Covent Garden, if you’re not paying attention. There’s no big top entrance, or street entertainers juggling or hula hooping outside. In fact, there’s nothing to betray the entertainment that awaits within, only a polite doorman who ensures you have the correct destination and bids you a pleasant evening as you enter a short corridor with a cloakroom at the far end, guarding the main doors to the restaurant and cocktail bar.

Since opening in January 2010, I’ve walked through those main doors on two other occasions. My guest for this particular evening had never seen what lies beyond the cloakroom. Her interest was immediately peaked by the Californian-sounding model attendant who took our coats and led us through to the main dining area with its catwalk showpiece table that doubles up as a performance stage.

Aware that the circus-style performances wouldn’t begin until after 8pm, I encouraged a visit to the bar before we settled down to eat. Circus’ bar cocktail list is designed by Henry Besant and the Worldwide Cocktail Club – the team responsible for the bars at Bungalow 8 and Notting Hill’s The Lonsdale. It’s a short but encyclopedic menu of cocktails from which my companion chose a Kumquat & Almond Caipirinha. Unable to decide, I asked the barman to surprise me with a bourbon-based creation. I already knew my drink would taste amazing however it was created so the requested surprise must have been its brink pink coloration when poured into a martini glass.

For dinner, I had the special of marinated steak in a tiger prawn and chorizo dressing whilst she opted for the cajun sea bass (I would have opted for the highly recommended 24 hour slow roasted beef short ribs if the special hadn’t changed my mind). For starters we shared baby squid and chicken and prawn satay skewers. The Circus menu is Pan-American (just like almost all the staff) and, just as on both my previous visits, the baby squid and steaks are divine… More

July 2010

Overall:8
Food and Drink:8
Service:9
Atmosphere:9
Value for Money:6
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Andrew Edmunds (46 Lexington Street, London, W1F 0LP)

I spend far too much money on eating out. It’s one of the inconvenient pleasures of living in a city with 50 Michelin-starred restaurants and hundreds of secret hideaway eateries just waiting to be discovered and then savoured.

Despite a constant urge to try out new places however, I always find myself returning to one of my favourite Soho establishments, Andrew Edmunds on Lexington Street.

Admittedly, Andrew Edmunds receives most of my custom during the winter months. It’s somewhere familiar to escape the drizzle and swap the falling temperatures for the warm dark glow of intimate candle-lit tables, plain white tablecloths, great British food and an extensive red wine list. I wasn’t entirely convinced therefore that I’d made the right choice when, on one of the warmest days of the summer so far, I reached for the phone and booked a table for two downstairs at this charming gourmet bolt-hole.

Maybe I opted for a table downstairs so we could pretend that the balmy summer’s evening unfolding on the street outside was actually a dark winter’s night as we swapped stories over a naked flame and drank a 2006 mid-priced bottle of Argentinian red.

Actually, the real reason I requested downstairs is because that’s where my preferred table is located (the only restaurant where I actually know which table I prefer). Tonight, table 22, side on to all the other diners so that you’re not distracted by their food choices or over-heard snippets of conversation, was available and ours for three straight hours.

My starter choice was the same starter I always go for at this home away from home diner – Dressed Crab (superb). After our very amiable Kiwi waitress Katy had joked about the hand-written menu and then translated the hieroglyphics, my guest went for Lincolnshire asparagus vinaigrette with thin slices of Pecorino cheese.

For main, I went for the Calasparra risotto with squid, mussels, prawns, clams, chorizo and langoustine whilst my guest plumped for the poached wild sea trout… More

July 2010

Overall:9
Food and Drink:9
Service:10
Atmosphere:10
Value for Money:8
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