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Michael's Reviews

Michael P.Over 60, Male, London

Member since October 2005

Reviews written: 3 (1 voted helpful)

Hasn’t rated any restaurants this year.

Hasn't posted in the forum yet

Brumus at the Haymarket Hotel (Haymarket Hotel, 1 Suffolk Place, London, SW1Y 4HX)

At £16.95 for two courses the pre theatre set munu looked to be good value and I guess it was. So how, in just over an hour, did the two of us manage to spend a hundred and twenty quid?

I left the bill on the table – to hot to move – so from memory it went something like: two gin and tonics at about £9 each. Two glasses of champagne (well, it was my birthday last week) at about a tenner each and a glass of white wine each with our meal at eight pounds a go. I incautiously ordered two portions of veg at four pounds each and we finished with a single espresso each. They finished by adding a 12.5% service charge.

One hundred and nineteen pounds.

This was the Brumus Bar and restaurant which is part of the Haymarket Hotel. All the reviews describe it as trendy. That should have been warning in itself. The food was OK, the staff were trying – no really, they were fine, only niggle was that the samphire which accompanied my mullet had too much wood in it – it was like eating tooth picks.

Good job my austerity conscious chum insisted on having tap water.

September 2010

Overall:8
Food and Drink:7
Service:8
Atmosphere:9
Value for Money:6
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Le Pont De La Tour (Butlers Wharf, 36d Shad Thames, London, SE1 2YE)

The bar and grill at the Pont has been part of my life for at least 20 years, and the place to celebrate the kids successes – “Surf and turf, please Pop”; entertain the more amusing clients and celebrate colleagues hi days and departures, often sending an advance guard to occupy a stretch of red blanquette in the days when bookings in the grill were not taken. Well, that problem has certainly gone – on a dry if cold lunch time in late May only two tables were occupied inside and five on the terrace. A warning perhaps of what was to come.

The Salmon rillette was tasty and well seasoned but the plate of charcuterie was pretty dismal with a few slivers of salami and a decent piece of Parma ham. The bread though was excellent, warm crisp – perfect. I though was there for the shellfish and so went for the langoustines. Is it fair to judge a restaurant on just one course? You decide.

The langoustines arrived stacked like logs – a base of three with two on top of that. Yes, that's it – five. I would have thought that a sixth would have provided a pleasing symmetry but it was five. I then noticed that they all each had one claw. How perverse – my companion sugested that there might be some sponsorship tie up with the London Paralympic Games but it wasn't mentioned on the menu.

And then to pick one of the little fellows up: when I broke the head from the body there was no snap and when I pressed the sides together to break the cartilege it was soft. They weren't off, but they were stale.

Did I complain? Nope – I'm English. But that kitchen would have known when those langoustines left them that they were sub standard and for a restaurant which is supposed to pride itself on its shellfish that is not acceptable.

My guess – some time very soon the Pont, or at least the grill, will be closing for a major refurbishment and until then I wont be going back – not with standing all those happy memories and one of the best views in London. Such a shame.

May 2010

Overall:4
Food and Drink:2
Service:6
Atmosphere:9
Value for Money:3
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L'Atelier de Joel Robuchon (13-15 West Street, London, WC2H 9NE)

Not sure about this place. Its good French food meets retro 70's disco.

If at the end of my meal we are asked if we would like to take coffee in the bar I would invariably say yes. I know that from their perspective its an early opportunity to get the table back into play but its not a problem. This particular punter though is a chubby 65 and looks it! They would have known when making the suggestion that the lift to the said fourth floor bar was out of order.

So when I got there and recovered sufficiently to check the place out I saw that I was sitting almost in the corridor down which I had just puffed my way, the bar being full. We had some how become disconnected from our coffee and I briefly though of making a run for it – I couldn't decide whether it was height above sea level or the noise of the pop music that was making my ears bleed. The occasional waitress emerged from the blackness and seemed to sense that we were not rich pickings and dissolved back into the gloom. The coffee arrived, we drank, paid the £270 bill for the four of us on the pre theatre menu, (OK two bottles of wine) and made our way out into the night.

Going back – probably not.

December 2009

Overall:6
Food and Drink:9
Service:7
Atmosphere:4
Value for Money:5
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