Jarrod's Reviews

Freshest fish and shellfish (if they're on the shelf the baby razor clams are not to be missed), exceptional meats (hot and cold) and gorgeous veg, all cooked/prepared in front of you. Absolutely no nonsense, don't come expecting a sit down meal experience, it is all about the tapas and banter with whom your with. I've not had a dish (or starter or side order) that disappointed and La Gitana sherry is an excellent accompaniment. Writing about Barrafina is making me want to go there, now.

I come here for the great fish, beef, roasted broccoli and eggs benedict (on a Saturday, by far the best in the area). Although the booths are nice the place lacks any feeling of atmosphere.