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Dexter B.30s, Male

Member since July 2010

Reviews written: 1

Hasn’t rated any restaurants this year.

Hasn't posted in the forum yet

Dexter B.’s latest review

Clissold Arms (105 Fortis Green, London, London, N2 9HR)

Went for a meal at the Clissold arms on Saturday 17 July with my wife and 2 friends on the recommendation from 3, yes 3 different people!!

We arrived at 8pm after being strongly advised to book a table by friends for Saturday night and especially at this time. Thank heavens we did as the place was full and a couple were turned away (presumably without a booking) just before we were shown our seats.

We were shown through the restaurant to which the Clissold refer to as the Terrace, which is a cosy outside eating area which is covered to stop the elements(if there had been any) and which is adjacent to the Garden eating area and the Inside Dining area.
The Terrace was almost full with diners of almost regal appearance, men and women dressed smartly and sophisticated (as if they were dining at a top restaurant in the west end), but nothing over the top.
luckily and to my wife's pleasure and absolute smugness she was wearing here blindingly expensive shoes and bag to match , she in turn made me wear my smart suit jacket and had me buff, yes buff my shoes up for the night.
Which I tried to reject out of hand as it was just a" Gastro pub in East Finchley". I should really listen to her more on these sorts of issues!!!

Any how as we sat we were offered menus and complimentary water from a jug was poured, which I found a nice touch, and took our drinks order.
As we Grazed at the menu we were literally blown away at what sort of food was on offer . Dishes I could remember were Half Lobster garlic butter, (which you could also have with your steak) , Crab Ravioli, Seafood Bisque, Scallops & Black Pudding, Red Mullet, whole Corn fed Baby Chicken, Ox Tongue with (I cant remember now), Scottish Sirloin, Oysters 3 ways and so on.
Well most of us could not decide but in the end as it seemed like an occasion I plumped for half lobster to start with my wife having crab ravioli and our friends having warm Asparagus & Hollandaise and Foie Gras Terrine and Sauternes and Toast.
Our Wine came… More

July 2010

Overall:9
Food and Drink:10
Service:8
Atmosphere:9
Value for Money:9
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