I am fond of Inamo in Wardor Street already but I was blown away with its new restaurant, an altogether bigger & more beautiful version of the original at the bottom of Regents Street. Felt like we were walking into a glamourous LA restaurant without the OTTness. Fantastic inventive design with sliding partitions, curved walls, structured ceilings housing the projectors that work the interactive tables. The food was outstanding, served swiftly (within 15mins as promised ) and, I think, amazing value for the quality. The Hot Stone Rib Eye alone will have me and my friends returning. Or theThai Basil Pana Cotta. Or the Miso Grilled Seabass. Yum. One of my guest is a vegetarian who doesn't eat mushrooms and she was delighted about the range of dishes she could eat. The service was friendly and attentive and it was very busy! Great atmosphere too! Didn't try any of the cocktails but the ones whizzing by looked very tempting. We enjoyed a bottle (or so) of very good Viognier and a soft Spanish red. I've already booked again.