Food was great as usual, though I think the portions have siginificantly been reduced (especially french fries) compared to the past few times I have eaten in there.
The queue was long as usual, we queued an hour before we could get in, and as busy as it is, the service from one of the waitress was horrendous when we asked her to explain the French words on the menu.
Might not be worth the effort going there and lining up. Steak sauce was admittedly special, though insufficient for the reduced portions meat. Insufficient staff as well and when we dined, there weren't enough glasses.