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Whatley Manor Hotel and Spa is a privately owned manor house hotel, just two hours from London. For corporate events, its Boardroom seats 24 and benefits from natural daylight, with interconnecting
Gallery Rooms and a 40-seat cinema. Smaller meetings can take place in the Sitting Room. Exclusive use includes 23 individually decorated bedrooms and all public areas: the Drawing Room, Reception
Hall and Sitting Room. There are two restaurants to choose from, overseen by the two Michelin-starred chef Martin Burge, whose modern French cuisine can be enjoyed either in the formal Dining Room
restaurant or Le Mazot, the more relaxed chalet-style brasserie. The award-winning Spa Aquarias and 12 acres of gardens complete the experience. The hotel is a member of the Relais & Châteaux
fellowship and recognised as a Grand Chef destination for the quality of its cuisine.