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|Address:||66-70 Brewer Street, London W1F 9UP|
|Tel:||020 3589 4524|
|Price: £54.00||Wine: £22.75||Champagne: £55.00|
|Opening Hours:||Mon-Sun 12N-12.30am (Sun -11.30pm)|
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We went here prior to a comedy gig as i had heard great reviews about the place. It was empty so early on but the place was getting very busy post half 6. Id recommend calling for tables as online it showed it was full.
For the first time in ages, I decided on the set menu, there were choices of nettle soup or black pudding to start, mains were guinea fowl or fish fingers, pudding was lemon bakewell tart or chocolate tart. My partner tried the black pudding and said it was very tasty – i just looked on in disgust being an unadventurous sort! My guinea fowl with garlic mash was quite enjoyable though i found the meat slightly tough. Fish fingers seemed ok but small portions. Pudding was a 10, decent sized portion and melt in the mouth texture. Partner's bakewell tart was similarly delicious.
Service felt a little so so because the waitress didnt seem very experienced plus there were a couple of mistakes in the order but overall a great bistro type place and i think if i went back, there was a really good selection on offer on the a la carte. The bill came to £50 bfor two which didnt seem bad at all for three course each (this was the pre-theatre). I really didnt enjoy Boppo di Luco nearby so was looking for a good alternative to this before a show so id really recommend this as a great pre-show option to anyone. I can imagine it will do great business.