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|Address:||High Street, Bray, Berkshire SL6 2AB|
|Price: £34.00||Wine: £13.00||Champagne: £35.00|
|Opening Hours:||Mon-Sat 12N-2.30pm 6.30-9.30pm Sun 12N-4pm|
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You need to manage your expectations for the Hind's Head – it's not Blummenthal's culinary genius (you need to go 50 yards down the road, get on the one month waiting list, and pay £150 a head for that) but it's decent pub grub in a traditional country pub setting.
Service was very polite and friendly when we visited but painfully slow (about an hour between starter and mains).
All the food we had was good, some very good, but none great. The oxtail and kidney pudding was a winner and the whole lemon sole was far too good for your average pub. Starters of onion tart and mussels were slightly disappointing but then onion tart and mussels are never going to set the culinary world on fire.
A pleasant meal, I wouldn't hurry back, but a word of warning – these are not pub grub prices – £20 for oxtail and kidney pudding and chips is nothing short of outrageous.