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|Address:||Seymour Place, London W1H 5DB|
|Tel:||020 3620 1845|
|Price: £37.00||Wine: £17.00||Champagne: £74.00|
|Opening Hours:||Tues-Sat 11am-3pm 6-11pm Sun 10am-3pm|
1 of 1 people found this review helpful.
Went here for the first time last week and my three friends and we left very impressed. We went for dinner which was busy – this place definitely has a buzz about it. We started off with a bottle of txakoli and some ‘pintxos’ which are small tapas. Croquettas are so creamy we had to order more. We also tried the foie gras drizzled with a sweet sauce – we also ended up reordering this – it was delicious. For the tapas I had read about the cod cheeks in The Independent so they were a must try, very tender and with a buttery flavour. The stand out dish for me however was cuttlefish with arroz negro – striking on both the plate and on the palate. We followed this with the pork shoulder which is cooked rare, not like any pork you will have tried before, very tender and perfectly seasoned. For dessert I had the lemon tart, creamy with a citrusy punch. The chefs scorch the top (as with a creme caramel) for a bit of crunch too. Yum.
Also worth mentioning – we had a two hour sitting at the table but had arrived a little late so were running up to our finish time and wanted to stay to finish our wine. The door manager was understanding and rearranged some other reservations so we could stay longer which we were very pleased about.
All in all a good night and can't wait to go back!