25 April 2014


119 Norfolk Street, Sheffield, Yorkshire S1 2JE

£32.00 Italian Yorkshire
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  • Wine: £13.50
  • Champagne: £25.00
  • Opening Hours: Mon-Sun 12N-2pm, 5-10pm

Square Meal Review of Zucca ?

Situated in the newly opened Macdonald St. Paul’s Hotel Sheffield, Zucca, with its crowd-pleasing Italian menu & authentic wood-burning oven, deserves to gain a following. Much smarter than your average Italian, it combines sleek, modern lines with industrial features to match the hotel’s architecture. Cooking lives up to the surroundings: tasty starters include perfectly cooked ravioli with sweet pumpkin & sage butter & a Minestrone soup packed with flavour. Mains are equally impressive: stone baked shoulder of lamb with garlic, rosemary & pancetta & osso bucco are wonderfully moist & tender, both underpinned by excellent accompaniments of French beans & braised potatoes with pancetta & onion. Friendly staff add to the welcoming atmosphere, which is further fuelled by a well-structured and reasonably priced wine list. Our favourite tables are those that overlook the adjoining Winter Gardens.

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