Set between the sea & Romney Marsh, our fully renovated restaurant uses its position along the Sussex coastline to its very fullest. Our chefs use the Deli and Jamie Wickens butchery as their larder, selecting the freshest of seasonal produce, fantastic quality meat and fish, and the finest artisan products for flavour. A very different interior inspired by the Blue Star Shipping Line, fused with modern designer furniture from Phillipe Starck. Paintings by Fraser Taylor, and Photography by Gill Copeland. The huge coastal garden seats over 200 people and is a simply stunning venue to enjoy. You can eat in the bar or restaurant, relaxed eating, or outside in the front terrace, or in the rear garden. Views over Romney Marsh from the front garden to enjoy as the sun sets. Literally a 10 minute walk from the Beach. Buy meat/cheese/wine/dry goods from the in-store Butchers and Deli, open every day.
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