25 July 2014


21 Fore Street, Shaldon, Devon TQ14 0DE

£38.00 British Devon
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  • Wine: £17.00
  • Opening Hours: Thurs-Fri 12N-1.30pm Wed-Sat 7-9.30pm

Square Meal Review of Ode ?

You might not spot that ODE is named after its postcode, but you can’t ignore the admirable green credentials that drive all aspects of this restaurant. Tim & Clare Bouget have fitted out their cosy, three-storey Georgian townhouse according to eco-friendly principles, & Tim’s kitchen is fully committed to using accredited organic produce. He’s passionate about sourcing top-notch seasonal & regional ingredients (including line-caught fish & traditionally reared meats) for a creative modern roster that comes with a healthy twist & smattering of global influences. Consider a veggie main of spiced sweet-potato ‘martabak’ with seasonal greens, coconut & turmeric sauce, or perhaps seared fillet of Duckaller Farm pork teamed with quinoa, sage & sweet-&-sour sauce. Elsewhere, sustainable seafood might run to braised fillet of gurnard with tomato & basil, speckled lentils & courgettes. An all-organic/biodynamic wine list bolsters the green ethos.

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    Essential Details for Ode

    • Address: 21 Fore Street, Shaldon, Devon TQ14 0DE
    • Telephone: 01626 873977
    • Website:
    • Opening Hours: Thurs-Fri 12N-1.30pm Wed-Sat 7-9.30pm

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