Huge windows & minimalist monochrome decor punctuated by white chandeliers & regular exhibitions of local artwork set the tone at this stylish modern enterprise. Cajoling, black-clad waiters work their ‘Milk Tray man’ charm on the well-maintained ladies who come here to indulge in pre-shopping pastries & lattes, while business types use it as a venue for power breakfasts. As the day draws on, the menu evolves: lunch brings salads from the deli counter as well as daily specials, while dinner is an eclectic mixed bag spanning everything from mezze platters, plates of crustacea, couscous & tagines to wild-mushroom tagliatelle, Toulouse-style sausages & mash or haddock & chips. The smartly appointed basement dining room is now exclusively given over to corporate parties. An extended grocery next door sells takeaway versions of the menu.
Travel to Brompton Quarter Brasserie in style with London's leading minicab firm Addison Lee.
Get a quote »