21 August 2014

Villandry St James

020 3544 0682

Trafalgar House, 12 Waterloo Place, London SW1Y 4AU

£42.00 French , Mediterranean St. James's
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  • Wine: £19.95
  • Champagne: £49.95
  • Opening Hours: Mon- Fri 7am-11pm; Sat 9am-11pm

Square Meal Review of Villandry St James ?

With Villandry on Great Portland Street already under his belt, owner Phillipe Le Roux has launched a second flagship venue overlooking Waterloo Place – one of the historic, listed properties in St James’s being restored by the Crown Estate as part of their Grand Restaurant project. The new outlet specialises in pan-European food with lots of French, Italian and Spanish influences, but a strong commitment to organic and seasonal produce: girolles on sourdough toast, moules-frites, duck confit and grilled sea bass with artichokes, broad beans and olives are the kind of dishes to expect, alongside charcuterie platters and desserts such as lemon tart. Spread over three dining areas, this wide-ranging eatery not only operates as a conventional restaurant, but also trades as a deli and casual all-day drop-in offering breakfast, salads, sandwiches and groceries as well as high-quality, affordable wines.

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    Private Dining at Villandry St James


    Private RoomCapacity
    Private Dining Room12
    Private Dining Room30

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    Eddie Perez - Head Chef

    Villandry St James’s Chef -

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