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The Kings Head in North London is one of Geronimo Inn's successful gastro-pubs. Decorated in muted colours, with wooden flooring and chunky tables, the Kings Head provides a cosy atmosphere in
which to enjoy your meal. The menu is dynamic, without being threatening, and offers a host of flavours from across the globe. As the restaurant uses seasonal ingredients, the menu changes daily,
but a typical three-course meal might consist of tiger prawns with chilli and garlic, followed by a 10oz rib-eye steak with grilled mushrooms and a side order of chips. Three courses cost an
average of £30 per person.
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