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Pitching itself as Perths only authentic Indian restaurant, Tabla is centrally situated on South Street, only a short meander from the River Tay. Owned and run by Praveen Kumar and his wife Saroo,
both born and brought up in small rural communities in India, Tabla Restaurant can certainly boast a fair claim to its self professed title, following the same principles of using fresh, farm grown
Indian ingredients for recipes handed down through the generations. Deeply committed to providing a high level of service at this comfortable, well presented restaurant you’ll find cheerful,
attentive staff and an organised kitchen. Taking in various regions of the Subcontinent, Tabla’s menu is wide ranging, featuring an array of flavours and cooking styles.
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