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Squaremeal Review of Roka ?

Best Restaurants - Docklands - WinnerA high-energy, glamorous and immensely popular destination, Roka’s Canary Wharf offshoot is the place to see and be seen in Docklands. A warm, woody interior with glowing filigree and a lively bar add to the buzz. Readers give the place unanimous acclaim, citing the “great service”, “fantastic tasting menu” and “not to be missed” black cod. We love at least two other dishes here: yellowtail sashimi with yuzu truffle dressing, which combines melt-in-the-mouth fish with rich truffle and zesty yuzu citrus; and perfectly cooked lamb cutlets with Korean spices. Capable, friendly staff make helpful recommendations from the list of fresh sushi, while quality sakés and wines are among the suggested pairings with other dishes. Finish with a yuzu saké: a tangy lift to send you back out to Canada Square with a smile on your face.


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Online Offers ?

3 courses & a glass of bubbles £44 per person

This offer is available from June 8, 2016 until December 31, 2017, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers. This promotion has additional information available. Click on the link(s) to view.

Available: 08 June 2016

Expires: 31 December 2017

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Rainer Becker

German chef Rainer Becker had an international career working for the Hyatt Hotel Group for 14 years, including six in Japan at the hotel made famous by Scarlett Johansson in Lost in Translation. He rolled into London in 1998, consulting at Hakkasan and opening the Rib Room, before launching the Zuma and Roka brands with his business partner Arjun Waney. In 2013, he also hit the heights with Oblix at the Shard.

Essential Details for Roka

  • Address: 4 Park Pavilion, 40 Canada Square, London E14 5FW
  • Telephone: 020 7636 5228
  • Email:
  • Website:
  • Opening Times: Mon-Fri 11.45am-3pm Sat-Sun 11.30am-4pm Mon-Sun 5.30-11pm (Sun -10pm)

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