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Fusion food always intrigues me, I love the idea of taking elements of different cuisines and combining them. Recently I was invited to try the full Rodizio dining experience at Rodizio Lebanon (Brazilian/Lebanese food) and so, on a rainy Friday night, my boyfriend and I trundled across town for our second date night of the week (our first had been the Documentary Film Club - date nights are apparently like buses, you wait for ages and then two come along at once). Brazilian/Lebanese food sounded like a bit of an odd combination until I read that approximately 6,000,000 Lebanese people live in Brazil (more than in...
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When I was invited to review Rodizio Lebanon the name was most intriguing. It sounded Brazilian and Lebanese at the same time. As a connoisseur of world cuisine I was familiar to the concept of the rodizio style of dining and Lebanese cuisine as separate entities so, I was rather curious about the combination. Would it be Brazilian food with a Lebanese tweak or the other way round?...
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