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Square Meal Review of Lutyens ?

From the chrome bar and mosaic floor of the bistro to the linen napkins and Laguiole knives in the formal but “light and airy” restaurant, Lutyens is the kind of slick operation you’d expect from design supremo Sir Terence Conran. At breakfast, City lawyers gather for tête-a-têtes over kippers or eggs Benedict, while business suits take advantage of Lutyens’ lunchtime set deals and perfectly executed bourgeois food. Thick slices of home-smoked salmon with punchy horseradish crème fraîche make an exemplary starter, ahead of grilled Dover sole, short rib of beef with béarnaise sauce or cep tart with Jerusalem artichokes. Lutyens is also a suitably luxe venue for private dinners and family gatherings – all enhanced by impeccable service. Be sure to explore the fascinating global wine list, which takes in everything from first-growth Bordeaux to a cheeky Japanese white.

Wine List of the Year Award Finalist

Proof that small needn’t mean boring, this A3-sized wine bar list mixes the fascinating with the high-quality tried-and-tested for its City clientele. From Croatian Malvazijas to Godello, and Mondeuse to Aglianico, there’s barely a boring wine on the 40-bin list, 90% of which are available by the glass – and the pricing is hearteningly fair. Great beer selection, too.


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  1. Published : Thursday, 10 January 2013

    Samphire and Salsify :: Lutyens

    Lutyens resides in the former Reuters building on Fleet Street and is named after the architect and designer of the building Sir Edwin Lutyens.

    It’s a Terence Conran restaurant and the dining room is a rather simple yet elegantly designed space – everything’s white and very neutral and there’s a glass fronted kitchen so you can see all the action...
    More from Samphire and Salsify »

Private Dining at Lutyens

Capacities

Private Room Capacity
Room for 6 people,Room for 6 people 6
Room for 10 people 10
Room for 16 people 16
Room for 26 people 26

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Henrik Ritzen

Head Chef

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