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‘Wow… what a view!’ exclaimed one reader as he admired Big Ben and the city lights from this slick eatery in the London Marriott County Hall. Named after the famed 18th-century political
caricaturist, Gillray’s is Bulldog British to the core, witness the chesterfields, Waterford chandeliers and original cartoons in the sophisticated dining room, and the 11 cuts of 35-day aged
Aberdeen Angus beef on the menu –from T-bones and fillets to the show-stopping bull’s head (a gargantuan double-rib steak), all partnered by sides of black pudding, baked bone marrow and duck eggs.
There are ham fritters and crab cakes to start, plus Dorset batter pudding and meringue pie to finish. The English spirit continues in the bar, with gins aplenty, craft beers and cocktails inspired
by Gillray’s sketches – not forgetting regular live jazz. Service delivers, too.
From a set menu.
Available: 21 November 2016
Max: 6 people
Expires: 31 December 2016
Maximum of 6 diners. Includes VAT, excludes service.
Canapes and champagne arrival and 5-course tasting menu. Please note this is for over 16's only.
Available: 31 December 2016
Max: 20 people
Maximum of 20 diners. Includes VAT, excludes service.
Yorkshire pudding for starters? Well that took me by surprise. We were at Gillrays’ – the highly-esteemed steak restaurant on the banks of the River Thames. The waiter had placed the giant cakes of batter before us with a pot of horseradish on the side and I was a bit baffled. As a Yorkshire gal, I like hot steamy gravy with my Yorkies but hey, you can’t beat this for the novelty factor.I’d been marvelling at Gillray’s for some time before I finally got round to visiting. The fabulous setting in the former County Hall on the bank of the Thames is of course, one of its biggest draws. Once inside, an incredible...
More from OH SO LONDON »
Yorkshire pudding for starters? Well that took me by surprise. We were at Gillrays’ – the highly-esteemed steak restaurant on the banks of the River Thames. The waiter had placed the giant cakes of batter before us with a pot of horseradish on the side and I was a bit baffled. As a Yorkshire gal, I like hot steamy gravy with my Yorkies but hey, you can’t beat this for the novelty factor...
More from OH SO LONDON »
During the £100m refurbishment work at London’s iconic Marriott Hotel County Hall the beautifully ornate former council rooms are being laid out for fun private dining. There are eight rooms accommodating 10 to 72 guests for a sit-down lunch or dinner. The Horace Cutler room, named after a Leader of the Council, is an ornate setting for this special summer treat...
More from Man in London »
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