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With more than five years under its belt, Cinnamon at the Docklands Hilton remains one of the most attractive dining rooms in the area, though it’s off the main drag. That said, its clean-lined but
colourful space has the flexibility to welcome guests on business or pleasure, & there’s the added bonus of a menu that hops around the globe for inspiration. Expect Euro-Asian crossovers &
fusion mixed marriages alongside some more orthodox hotel cooking – from tomato consommé with shiso herbs, & sea bass with crispy won ton, herb salad & lime chermoula to T-bone steaks or
lamb cutlets from the grill for Canary Wharf’s traditionalists. The two-course lunch menu (£18.50) is a good shout for business get-togethers.
We went to the Cinnamon Restaurant at the Hilton – Canary Wharf for brunch on a deal which was a cocktail and brunch for £17.00 for two. Usually we are sceptical about these deals but we had nothing to do on that Saturday. So we booked this deal and arrived at the busy restaurant in the Hilton. The restaurant was open plan and very airy. It was literally fully booked (apparently this deal has got very popular in the last few months)...
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