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An atmospheric labyrinth across four levels of Leadenhall Market, "welcoming" Chamberlain's has a setting for most occasions, from intimate dining à deux on the mezzanine to power lunches upstairs and people-watching through the huge windows fronting the market. The kitchen delivers stylish food that aims to please, with impeccable fish as the star – thanks to links with Billingsgate wholesaler Chamberlain & Thelwell. Graze on tangy herring roes before melt-in-the-mouth foie gras with sweet spiced bread and pineapple chutney or Orkney scallops paired with Mangalitsa brawn, lardo and a rather overpowering onion purée. Elsewhere, truffles are generously shaved over sautéed turbot, and prices reflect the luxurious theme – so seek out the set menu if the company isn't paying. Desserts are inventive ideas including an upcycled take on jelly and ice cream with yuzu and rose. "This restaurant has it spot-on", says a fan.
Complementary bottle of wine to share between two people when dining from our A la carte menu only.
Available: 03 January 2017
Min: 2 people
Max: 6 people
Expires: 31 January 2017
Maximum of 6 diners. Includes VAT, excludes service.12.5% service charge will be added to the bill
One complementary bottle of red or white wine per couple when dining from the A la Carte menu which must include one main course per person. Manager will select the wine on offer which could change every day depending on availability.
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