Sorry, but your web browser is too old to display this page properly.
Please update it to the latest version or switch to a more modern browser,
Google Chrome or
Internet Explorer 8 (they're all free).
Gail’s burgeoning London branches have been keeping yummy mummies in sourdough & babyccinos since 2005. This clutch of fashionably appointed bakery/cafés – all white walls & exposed brick –
pride themselves on their ‘no nasties’ approach to artisan baking & their place at the hub of the community. Counters groan with breads, cakes & pastries from all over the world, including
croissants, pumpernickel & chocolate halva buns to eat in or take away. You can also get more substantial fill-ups – perhaps a full breakfast (washed down with Union coffee or JING tea) or a
fairly healthy lunch of soup, salad or a sandwich. It all looks dreamy, although some readers suggest it’s a case of style over substance. ‘Confused’ & ‘slightly abrasive’ staff – not to
mention elevated prices – certainly don’t do Gail’s any favours.
Are you the restaurant owner?
Click here for Links & Logos
Are you making a general enquiry or enquirying about private rooms?
If you want expert advice on the best private rooms and their availability use our free Square Meal Concierge service and earn extra Square Meal Rewards points with every booking.
You are making an enquiry at
By clicking 'SEND' you agree to the Square Meal User Agreement