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Spread over four floors, this swanky King’s Road hangout attracts its full share of slick-haired suits and glammed-up it-girls. The upstairs members’ club/restaurant caters for signed-up regulars,
while the Champagne penthouse, brasserie and street-level cocktail bar also have their own chic allure. All-day breakfasts and weekend brunch are popular draws, while main menus offer a mixed bag
of Anglo-European dishes ranging from ploughman’s, fish pie and steak sandwiches to braised ox shin with horseradish mash or nut-crusted sea bass with braised fennel and Madeira broth. Meanwhile,
drinkers get their kicks from ‘awesome’ cocktails including watermelon martinis, spiced pear mojitos and the signature Champagne punch. And if you got a £1,100 to spare, why not invest in The
Chancellor – a metre-high martini glass fuelled with a bottle of Dom Pérignon and three blazing doses of Rémy Martin Louis XII Cognac.
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