Join My Square Meal & build your own personal restaurant, venue & bar guide including My Lists, My Reviews & My Favourite Reviewers
« Venues & Events talk
We want to hire the equivalent of a vodka luge or chocolate fountain to pep up our Christmas party (budgets aren't huge!) but these seem so old hat. What are people doing these days?
Liquid nitrogen bars? I tried freeze-your-own lemon meringue pies at a showcase party by Nomad (the caterers) a while back. Fun and delicious!
