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Ravinder Bhogal is an award-winning food writer who was propelled into the culinary limelight when she beat 8,000 other women to be crowned ‘Britain’s next Fanny Cradock’ on Gordon Ramsay’s Channel 4 food programme The F Word. Since then, she has presented food-related television shows, as well as appearing as a guest chef on cookery series such as Market Kitchen. Her debut recipe book, Cook in Boots, was published in 2009. Bhogal is a regular contributor to GRAZIA, The Sunday Times, The Independent, Waitrose Kitchen, Food and Travel, and BBC radio. She also writes a blog for Condé Nast Traveller India, called ‘English Accent’. Bhogal has showcased her cooking style at various pop-up projects, the latest of which was a series of nine-course feasts called 9@TheDispensary.