White Truffle Menu at The Cuckoo Club

Glamorous restaurant & bar The Cuckoo Club have introduced a special white truffle menu for the month of November. Sourced from Alba, a medieval town east of the Italian Alps, the pungent-smelling truffle is one of the world's most expensive delicacies.

White Truffle Menu

Free-range egg from Alba, baby spinach & watercress salad, toasted brioche & white winter truffles
£25.00

Shropshire Rose veal Carpaccio, lemon thyme & white winter truffle
£35.00

White winter truffle risotto
£30.00 / £40.00

Tagliollini with white winter truffles
£30.00 / £40.00

Native Scottish lobster, celeriac & rosemary puree, Puy lentils, white winter truffle & ceps
£60.00

Caramelised hand caught Scottish scallops, crispy potatoes, spicy chorizo, white winter truffle & walnut dressing
£50.00

Iberico pork belly, potato & olive oil brandade, wild mushrooms, white winter truffle & micro celery
£45.00