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We all know that there’s a lot more to Indian cuisine than greasy curries, and if you’re one of those wanting to learn the tricks of authentic Indian cooking, don’t miss out on this opportunity.
One of India’s most famous TV chefs, Andy Varma, is revealing some of his secrets at his restaurant Vama in the King’s Road. The class begins with a short theoretical lesson about the history of
Indian cuisine and the use of different spices, followed by a demonstration and, best of all, sitting down enjoying the food. It is a fun and practical way of learning key Indian cooking, but be
aware, though, as it might ban Indian take-aways from your home forever!
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