South London-based caterer Table Talk has built up an impressive reputation over the last 20 years. As a preferred caterer for venues such as the British Museum, Banqueting House and St Paul’s Cathedral, the team have plenty of experience when it comes to delivering at high-pressure events. Menus range from canapés – we love the sound of chicken liver parfait on crisp crackling – through to three-course meals, bowl food and even fish and seafood stalls. Table Talk don’t just do food, though. Drinks by experienced mixologists are part of its repertoire (hello, kumquat mojitos) as well as venue theming, DJs, floral arrangements and invites.