Restaurant Promotions - Food and Drink Events
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We found 16 Restaurant Promotions which matched your search.
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 Date
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| 15 May - 1 September 2008 | Chelsea | |||
| Summer Hampers at Aubergine | |||
| Fancy the idea of eating Michelin-starred food on the comfort of your own picnic blanket? If so, Aubergine restaurant is offering a bespoke hamper service throughout the summer for discerning foodies to.... More | |||
| 19 May - 13 July 2008 | London | |||
| A Taste of Tuscany at Carluccio's | |||
| From 19 May to 13 July, Carluccio’s Caffes will be hosting a festival in honour of all things Tuscan. As well as serving 11 Tuscan wines (including top Chianti, Castelle Di Brolio Chianti Classico 2004).... More | |||
| 1 June - 31 August 2008 | City-Central | |||
| A Taste of Jean Leon for Dinner | |||
| The Barcelona Tapas Bar y Restaurante, winner of the Rioja Wine List of the Year award, has produced a special menu inspired by the wines of Jean Leon. Produced on Catalan soil and embodying the character.... More | |||
| 2 June - 31 July 2008 | ||||
| Champagne Summer Menu | |||
| From 2 June-31 July, restaurants within The Oriental Restaurant Group - famed for its Chinese, Malaysian and Thai dishes - will be offering a three-course Champagne menu for just £35 per person. The deal.... More | |||
| Until September 2008 | City-North | |||
| Champagne and Sausages on the Barbican Terrace | |||
| The Barbican has unveiled a new terrace where guests will be able to enjoy lakeside dining in the heart of the city. Designed by Searcy, the people behind the Champagne Bar at St Pancras, the menu is being.... More | |||
| 5 June - 18 July 2008 | London | |||
| The Nelson Mandela Cocktail at The Cavendish Hotel | |||
| The Cavendish Hotel has created a unique way to celebrate Nelson Mandela’s 90th birthday: the Nelson Mandela ‘46664’ cocktail. The drink, made with Cointreau, Hennessy VS Cognac, orange juice and.... More | |||
| 1 July 2008 - 23 August 2008 | London | |||
| Mobile Martinis with a Riviera Twist | |||
| Summer heat brings on the thirst, and what better way to quench it than with refreshing drinks in the outdoor Martini Terrazza? Get a taste of the Italian Riviera with All Bar One and Martini and cool.... More | |||
| 4 July 2008 | Chelsea | |||
| Cook Up A Story at Tom's Place | |||
| Chelsea’s Paint Pots House has been running creative workshops for children for over 20 years, and now it has teamed up with Tom Aikens’s fish and chip joint, Tom’s Place, to host a storytelling.... More | |||
| Ongoing | Westminster & Victoria | |||
| Menu Gastronomique at the Cinnamon Club | |||
| Billed by executive chef, Vivek Singh as ‘the ultimate modern Indian feast for a great celebration’, Cinnamon Club's recently launched 'menu gastronomique' allows you to enjoy 20 of the restaurant's.... More | |||
| Ongoing | Mayfair | |||
| Become a Culinary Maestro with Theo Randall | |||
| Having spent several years at the helm of the Michelin-starred River Cafe, there’s little doubt that Theo Randall is an accomplished chef. Now he’s got his own restaurant, Theo Randall at The Intercontinental.... More | |||
| Ongoing | Mayfair | |||
| Cookery Classes at The Greenhouse | |||
| Ever thought about making asparagus soup with wild garlic, milk mousse, chive flowers and mint espuma with crispy bacon? Probably not, but it’s typical of the refined dishes you can learn to create at.... More | |||
| Ongoing | Belgravia | |||
| Tea with a Thai Twist | |||
| Try tea with a Thai twist at Belgravia restaurant Mango Tree. The acclaimed restaurant has just launched its Thai High Tea, which is served daily from 3-5.30pm. As well as a selection of herbal teas including.... More | |||
| Ongoing | West | |||
| Children's Cookery Classes at Eco Pizzeria | |||
| The newly opened Chiswick branch of the popular pizza joint, Eco, is hosting a children's cookery club once a month to help children realise their culinary potential. Starting on Saturday 10 May 2008,.... More | |||
| Ongoing | West | |||
| Picnics from Brunello | |||
| With the sun finally giving off some of its elusive rays, it’s high time we reacquainted ourselves with our beloved parks. And thanks to a new picnic range from Brunello restaurant at the Baglioni Hotel.... More | |||
| Ongoing | City-North | |||
| Taking a bite of the Almeida | |||
| French restaurant Almeida has created a unique way of grabbing its diners' attention: by concocting an ‘edible menu'. Head chef Alan Jones has devised an ambitious seven-course menu where each course.... More | |||
| Summer 2008 | ||||
| Country Pub Escapes | |||
| Looking for an evening escape or somewhere to lunch over the bank holiday weekend? Head out of the city and enjoy great food and idyllic settings at some of the UK's finest pubs. Whether you choose to.... More | |||
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