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25 April 2014

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Blog Reviews from Wine, food and other pleasures

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Welcome to my blog which is all about good living. Please note: text and images are copyright Lucy Bridgers unless otherwise stated.


  1. Published : Wednesday, 8th January 2014

    Otto's Restaurant | Otto

    Okay, I'll pin my colours to the mast straightaway. I absolutely love Otto's. If you're interested in food, drink and especially cooking there's a great deal to love here. Even before we entered the restaurant on a quiet stretch of Gray's Inn Road, the eye-catchingly glamorous empty bottles in the window got the juices flowing. Once inside, there was a palpable buzz from diners all delighted to be there, witnessing the spectacle of classic, old-school restaurant service, expertly led from the front of house by Otto Albert Tepassé who has 43 years' experience gleaned in starry dining rooms such as La Tour d'Argent, Plaza Athenée and Maxim's in Paris. His young chef, Eric Jolibois, has manned the stoves at the Hotel Bristol, Carré des Feuillants and Taillevent in Paris and Maison Troigros in Rouanne...