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Wine - Styles & regions made simple — October 2009
(menu)Archives for October 2009
Insider’s guide to...Cabernet Sauvignon
With its blackcurrant fruit and punchy tannins, Cabernet Sauvignon has established itself as the world’s favourite quality red grape.
Wines for Autumn: Riesling
There are plenty of rewarding tastes to try as the nights draw in. Expert taster Simon Woods offers his seasonal picks
Wines for Autumn: Dry Oloroso Sherry
There are plenty of rewarding tastes to try as the nights draw in. Expert taster Simon Woods offers his seasonal picks
Wines for Autumn: Cabernet Franc
There are plenty of rewarding tastes to try as the nights draw in. Expert taster Simon Woods offers his seasonal picks
Wines for Autumn: Red Rhone
There are plenty of rewarding tastes to try as the nights draw in. Expert taster Simon Woods offers his seasonal picks
Eat Asian, Drink Alsace
The wines of Alsace in France are enjoying an increase in popularity, not least because of the boom in Asian cuisine. Next time you’re cooking a stir-fry or curry at home, or sitting in an Asian restaurant, why not try a bottle of white wine from Alsace? You won’t be disappointed.
Delve inside earlier archives for July 2009 or browse through newer archives for January 2010.