Karaam is a bright and modern Lebanese restaurant in London’s bustling Ealing Broadway. The intimate dining room, with burgundy walls and a tiled floor, has an elegant atmosphere and is filled with young couples and business types. ‘Karaam’ means ‘generosity’ in Lebanese, and the restaurateur Samir Hamze has built the restaurant’s philosophy around excellent service and top-quality food. The traditional menu includes favourites such as Kafta Khashkhash – minced lamb, parsley and garlic grilled on a skewer with spicy tomato sauce, and Mousaka Batinjan – baked aubergine with chick peas, spices, onions, tomatoes and rice. Karaam Lebanese Restaurant has a belly dancer every Saturday night and is perfect for a special night out.